Green Tea
Fresh and vibrant, the most natural tasting of all teas, with its delicate and unfermented leaf green tea most closely resembles the tea in its natural state. Although China and Japan produce the best green teas in the world, other tea growing regions also produce some lesser known green tea varieties.
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Jasmine Downy Pearls
Green TeaA delicate, intensely fragrant tea from the mist shrouded mountains of northern Fujian, China. Tender, silver tipped tea buds are layered with freshly gathered jasmine blossoms, before being hand-rolled into elegant pearls.
Tea is a work of art and needs a master hand to bring out its noblest qualities
Okakura Kakuzo, The Book of Tea More details
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White Monkey
Green TeaGrown on Wuyi Mountain in Fujian, China, this unusually light green tea derives its name from the way its leaves look like monkeys paws. Plucked and processed entirely by hand, it is fresh, mellow, sweet and fragrant.
"If a man has no tea in him, he is incapable of understanding truth and beauty"
Ancient Japanese saying More details
